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Vermont Ice Maple Bourbon

Bourbon Whiskey infused with Maple Syrup

For over four generations, the Boyden’s have been producing 100% pure, wood fired, Vermont maple syrup. Proud to preserve family heritage and guided by integrity, they age their maple syrup in Bourbon Barrels for 8 months, and infuse it into smooth Bourbon Whiskey. This small-batch, hand crafted Bourbon is like nothing you have ever tasted. The palate is complex and exceptionally smooth, not too sweet, with a flavor profile of aged bourbon and maple. 

  • Bourbon Whiskey

  • Barrel Aged Maple Syrup

Bronze Medal

Bronze Medal Winner

2022 San Francisco World Spirits Competition

Get $25 Flat rate shipping when you order 6 or more bottles (discount automatically applied in the cart).

Cocktail Recipes:

Featured
Maple Bourbon Old Fashioned
Maple Bourbon Old Fashioned

Our Vermont Maple Bourbon is the perfect addition to this classic cocktail.

Maple Bourbon Sour
Maple Bourbon Sour

Our maple bourbon sour is a classic cocktail blending smooth bourbon with tangy lemon juice and a touch of simple syrup. Shaken with ice and served over ice, it offers a balanced mix of sweet and sour flavors, often garnished with a cherry or lemon twist.

How It’s Made

QUESTIONS & ANSWERS:

Q: What makes your Maple Bourbon the best?

A: Integrity! The Boyden Family has been producing wood-fired maple syrup for over 4 generations. Our Maple Bourbon is made from 6 year old bourbon, infused with our 8 month, bourbon barrel-aged, wood-fired maple syrup.