Maple Bourbon Whiskey Sour

A whiskey sour is a refreshing drink with perfectly balanced flavors. For the best results, use fresh ingredients in the right proportions so the drink doesn’t come out too sweet or too sour.

Ingredients:

  • 2 oz Maple Bourbon

  • 1 oz Freshly Squeezed Lemon Juice

  • 1/2 oz of Maple Syrup

  • Egg White

  • Dash bitters

Instructions:

Shake with ice, strain, and serve. Garnish with an orange slice and cherry (if you’d like).

Previous
Previous

Better than Sex Cocktail

Next
Next

Red, White, and Blueberry Wine Sour