6 oz Bourbon
4 teaspoons lemon juice
2 teaspoons maple syrup
½ cup Vermont Ice Cider
½ cup Apple Cider
Cayenne Pepper
Fill Four Glasses and a cocktail shaker with ice. To shaker, add bourbon, lemon juice, maple syrup, Vermont Ice Cider, and Apple Cider; shake vigorously. Strain into glasses and top each with a pinch of cayenne pepper, if desired.