Hot Apple Cider with Maple Bourbon
Fall Favorite: Spiked Hot Cider! Warm up some fresh Vermont apple cider, add a shot of our Maple Bourbon, and stir with a cinnamon stick. Yes, it really is that easy.
Ingredients:
6 oz Fresh Vermont Apple Cider
1 oz Maple Bourbon
Cinnamon Sticks for garnish
Instructions:
Warm up the apple cider on the stovetop or in the microwave. Add 1 oz Maple Bourbon. Stir with a cinnamon stick to combine. Cheers! This drink is an easy one to make for a big group of friends or family.